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मासुको अचार/sungur ko masu ko achar/ pork meat pickle in taplejung style

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Published 13 Sep 2019

Hello everyone welcome to Be Foodie with Ruby. Today's recipe is #मासुको_अचार# hope you will like it. ingredients: pork 500gm mustard oil 1cup chilli flakes(bhutera kuteko sukeko khorsani) 3tbs ginger powder 3tbs turmeric ¼tbs salt to taste Szechwan pepper (Timur)½tsp fenugreek seed (methi)½tsp mustard seed (Tori ko Dana) ½tsp fennel seeds(panjeera) 1tbs cumin seeds (jeera) 1tbs chingping 6tbs ( it's a kind of Szechwan pepper but rarely found, so instead of this you can increase timur's quantity) Lemon juice as per taste For more delicious videos plz Subscribe my channel #befoodiewithruby# #मासुको अचार#sungur ko masu ko achar#pork meat pickle in taplejung style#dry pickel#pork dry pickel#sungur ko achar#dashain ko pork achar#Meat pickel for lockdown# Have a good time ♥️♥️

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