Vanilla Loaf Cake | soft and moist recipe baking

Vanilla Loaf Cake ✔️Ingredients 3 whole eggs [large] 3/4 cup sugar [150 grams] 1 & 1/2 cups cake flour [190 grams] 1 tsp baking powder [5 grams] 1/4 tsp salt [1.5 grams] 1 tsp vanilla extract [5 ml] 1/4 cup cooking oil [60 ml] 1/4 cup unsalted butter (melted) [60 ml] 1/2 cup milk [120 ml] *Loaf pan size: 8 x 3.5 x 2.5 inches •Bake in a pre-heated oven @ 180°C or 360°F for about 50 mins. or until the cake is springy to touch. ❗️Baking time may vary on the size of baking pan and type of oven. Looking for more recipes? Follow me here👇 ☑️Facebook www.facebook.com/yeastmodeph ☑️Youtube www.youtube.com/yeastmode ☑️TikTok www.tiktok.com/@yeastmode.ph ☑️Instagram www.instagram.com/@yeastmode.ph

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